Posted 5:17 PM 3/5/2013
March 5, 2013 -- A new study adds yet more evidence that the decline in physical activity is contributing to the rise in obesity in the U.S. This study, however, is bound to cause some controversy, as researchers found the increase in obesity in women is tied to a falloff in (More)
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Posted 8:21 PM 2/14/2013
Feb. 14, 2013 -- Added sugars in soft drinks are hazardous to health and need to be at lower levels, according to a new citizen petition from the watchdog group Center for Science in the Public Interest (CSPI).
The petition, co-signed by prominent scientists, professional societies, health-advocacy organizations, and state and county public-health departments, calls for the FDA to set safe levels of sugars in sweetened beverages. The added sugars include (More)
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Posted 9:03 PM 2/6/2013
Feb. 6, 2013 -- The standard advice about which fats are best for heart health is under debate again.
Triggering it is new research, just published in BMJ, finding that a form of omega-6 fatty acid found in vegetable oils may actually boost heart disease risk. Omega-6 fatty (More)
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Posted 5:13 PM 2/1/2013
Feb. 1, 2012 -- We know we don't have a "magic bullet" yet when it comes to weight loss, but at least we can count on some old standbys -- like eating a little less each day adds up over time, breastfeeding means lean children, and when all else fails, sex can burn the (More)
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Posted 8:15 PM 1/30/2013
Jan. 30, 2013 -- PepsiCo recently announced it would remove brominated vegetable oil (BVO) from its Gatorade drinks in response to customer concerns.
Just what is BVO? And what is it doing in your sports drink?
To learn more, we reached out to food chemists Kantha Shelke, PhD, a Chicago scientist who consults with food companies to develop new products, and Walter Vetter, PhD, who is studying BVO at the University of Hohenheim in (More)
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Posted 9:21 PM 1/18/2013
Jan. 18, 2013 -- More than 200,000 weight loss surgeries are performed each year in the U.S.
Several recent studies have questioned the effectiveness and safety of one type, gastric banding, which has led to a decline in its use as patients (More)
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Posted 8:07 AM 1/16/2013
Jan. 16, 2013 -- The Center for Science in the Public Interest (CSPI) has announced its seventh annual Xtreme Eating Awards, and as usual, there are some eye-popping, belt-busting, and artery-clogging stats behind these oversized restaurant meals.
Some of this year's biggest offenders are dishes even savvy diners might not suspect:
Posted 9:30 PM 1/15/2013
Jan. 15, 2013 -- Eating less sugar is linked with weight loss, and eating more is linked with weight gain, according to a new review of published studies.
The review lends support to the idea that advising people to limit the sugar in their (More)
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Posted 9:13 PM 1/2/2013
Jan. 2, 2013 -- All sugars are not created equal, at least when it comes to the brain, a new study shows.
For the study, which is published in the Journal of the American Medical Association, researchers asked 20 healthy men and women to sip a cherry-flavored drink sweetened with either pure glucose or pure fructose.
Both glucose and fructose are (More)
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Posted 7:04 PM 1/1/2013
Jan. 1, 2013 -- Overall, people who carry a few extra pounds tended to live longer than those who are either normal weight or very obese, new research shows.
The review, of 97 studies that included a combined 2.88 million people, questions the notion that (More)
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